Corn knives such as this one are used to cut through corn stalks, and they are typically used when harvesting corn by hand. Content can be used with the following standards: 4th grade SS 4.25 Changes to Agriculture in a lesson on new inventions and practices that helped agriculture in Iowa. For any use other than instructional resources, please check with the organization that owns this item regarding copyright restrictions.
2018.017.004 [Knife, Corn]
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Ownership of this resource is held by the Carnegie Cultural Center and has been provided here for educational purposes only, specifically for use in the Iowa Museum Association's "Teaching Iowa History" project. It may not be downloaded, reproduced or distributed in any format without written permission from the Rights Holder. For information on U.S. and International copyright laws, consult an attorney.